ENVIRONMENTAL HEALTH SCIENCES L6 QZ14

120 min (full) 150 questions total Pass 50% TSh 2,000 · 7 days

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Food hygiene inspection should assess: Context: teaching hospital. [Environmental Health Sciences NTA Level 6 Practice Set 14, Case 61]

A Only building colour B Food handling, storage, temperature control, sanitation and contamination risks C Only food price D Only menu design E Only staff uniforms

A sewage system failure creates concern for: Context: emergency setting. [Environmental Health Sciences NTA Level 6 Practice Set 14, Case 6]

A Sterility B Better air quality C Environmental contamination and transmission of enteric disease D Improved water quality E Reduced vector risk automatically

Occupational health risk assessment considers: Context: district hospital. [Environmental Health Sciences NTA Level 6 Practice Set 14, Case 27]

A Only age B Hazards, exposure, likelihood and consequences C Only building size D Only job title E Only salary

A sanitary inspection is used to: Context: community service. [Environmental Health Sciences NTA Level 6 Practice Set 14, Case 127]

A Replace laboratory testing B Prescribe medicines C Measure blood group D Identify environmental conditions that may create health risks E Diagnose every disease

Occupational health risk assessment considers: Context: district hospital. [Environmental Health Sciences NTA Level 6 Practice Set 14, Case 35]

A Only job title B Only age C Only building size D Only salary E Hazards, exposure, likelihood and consequences

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